These cookies are soooo easy to make. No special skills or talent. I love the clove flavor in particular, but all of the spices add to the character of the cookie. If you like moist cookies these are for you! […] Read more »
Judy Stinson, a friend in Toronto, shared this recipe with me a bit ago. The original recipe did not have fruit, and since we are in the season of beautiful local fruit, a few changes have been made. Choose any fruits, […] Read more »
Thank you Amy Dunkin for bringing these Energy Bites for post yoga Community sharing. Thank you Beth Klein, Founder of Whole Nutrition, for creating this recipe. Want to keep the shopping simple – all of these ingredients are available at Trader […] Read more »
It is easy to find a recipe for these classic cookies, but perhaps not so easy to find a healthy as well as a tasty recipe. Voila – thanks Jo Reeves for sharing this recipe with our family years ago. […] Read more »
Here it is, after many requests for this recipe. They are hearty, flavorful and full of texture. Creating these bites involves zero skill. So hopefully that invites everyone who is reading this recipe to dive in and create these treats. […] Read more »
In Toronto there is a groovy restaurant that calls these MCT Bars – Medium Chain Triglycerides. This recipe is a blend of ideas and talents from Impact Restaurant, Jodi Arnoldi and mothering Mother. Whatever chain of fats these are, they […] Read more »
When it is the time of year that the garden is overgrown with zucchini, and you cannot find another friend or relative to take another one, then it is time to make a delicious sweet loaf. The grated zucchini gives […] Read more »
mothering Mother in Daily Life Green Living Bites Shop Your Local Green Market – It is worth every extra penny you may spend on food to buy your greens at your local market. Greens shipped from California cannot compete with freshly […] Read more »
Another Oatmeal Raisin Cookie recipe! It seems that you just cannot have too many versions of this cookie! The ghee butter gives a unique taste to the cookies, and again I am drawn to the pumpkin pie spice for added […] Read more »
With a New Years decision to commit to a year of baking without eggs, here is the first baking recipe of the year! These are easy to make, made with wholesome flour, less refined sugar and pure fats (milk solids […] Read more »