Rustic Vegetarian Rolls

Last week I was on an isolated island with no running water, no electricity and 3 miles from the closest neighbor! Despite the simplicity we managed to create beautiful and memorable meals.

The rolls pictured below are so easy to make! The rice was cooked on the wood stove in the morning, and left to cool down and sit during the day. Then we rolled up delicious vegetables, accompanied it with the Marinated Grilled Tofu, and a salad! Only the full moon could top off the food!


Share your rustic delectable, simple food experiences from the summer!



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