Breadcrumbs are easily made in the food processor from bread ends.
Then put all of the ingredients into the bowl of the food processor.
Mix to blend and mulch together. Leave some chunks in the mixture – do not puree!
After covering lightly with the breadcrumbs, cook in a frying pan to crispen and brown the crumbs. No fat is necessary. Gently turn to cook the other side.
You can see a little green in one of the burgers – I had some cilantro on hand and I chopped it up and added it to the mixture.
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Eat simply, live simply.
Shanthi